- Internal parasites are a major health problem in sheep, one method of treatment is to _______ with liquid drug through the mouth to control parasites
- What is the reason for using a salt solution water with salt mixed into it until no more salt will dissolve in the water in a worm egg count test
- The term that reflects difference in proportion of trimmed meat is _____
- Pieces of lamb meat containing a rib bone are called?
- Shearing the wool around the dock and udder in ewes is termed______
- Which of the 4 compartments to the ruminent stomach is often referred to as the honeycomb?
- The breeding season for MOST breeds of sheep occurs when?
- Sally Suffolk has 50 head of ewes and raised 81 lambs this year. What was her lambing percentage?
- Lambing percentage is an important economic trait in commercial production, a reasonable goal is _____% marketed
- The most common limiting nutrient for ewes is_____
- White muscle disease is caused by a deficiency in selenium and what vitamin?
- A lamb on full feed of grain would consume _______ lbs per cwt.
- The component found in both beef and swine feeds that can be toxic to sheep is:
- The condition when incisiors extend beyond the dental pad of the upper jaw is commonly called _______?
- The genetic advantage that is gained by crossbreeding two different purebred strains is known as the genetic advantage ___________
- Which of these grades indicates the highest amount of flank streaking in a market lamb?
- What type of internal parasite lives in a sheep's intestine and constantly "passes" segments of itself via the sheep's face?
- The scientific name for the genetic disorder of inverted eyelids is:
- What is a common deficiency that can occur with lambs raised on slatted floors?
- You have a group of 10 feeder lambs and you are figuring weaning weight ratios for them. Assume the group averaged gaining .5lbs/day and that the individual you have selected gained .7 lbs/day. What is the selected lambs weaning weight ratio?