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A 43-year-old woman presents to the emergency department complaining of right upper quadrant pain and fevers. It is associated with nausea and vomiting. The patient states that she started having this pain after she ate ribs for breakfast. She is alert and oriented to time, place, and person. Her blood pressure is 100/60 mm Hg, pulse is 102 bpm and temperature is 100 F. An abdominal ultrasound shows gas bubbles within the wall of the gallbladder. What is the best next step in management for this patient?
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